Simple Way to Make Favorite Beef Bulgogi

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, beef bulgogi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Bulgogi is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Beef Bulgogi is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef bulgogi using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beef Bulgogi:

1. Get 250 grams prime beef (i use tenderloin)
2. Make ready 1/2 carrot, cut thinly shape
3. Take For marinade:
4. Take 3 tbsp sesame oil
5. Take 5 tbsp soy sauce
6. Get 2 cloves shallot, puree
7. Get 1 clove garlic, chopped finely
8. Get 2 cm ginger, chopped finely
9. Get 1 leek, slice finely
10. Take 1/2 tbsp black pepper
11. Prepare 1/2 tsp salt
12. Take 1 tsp palm sugar
13. Prepare 1 tsp granulated sugar or 2 tsp if you don't have palm sugar
14. Get 3 tbsp water
15. Take 1 tbsp oil for sauteing
16. Get 1/2 tsp sesame seeds for sprinkling
17. Get 1 slice leek for garnish
18. Take Serve in a bowl with:
19. Get White rice, carrot pickled and sauted green mustard

Instructions to make Beef Bulgogi:

1. Prepare all marinade ingredients on your kitchen table.
2. Slice thinly beef and put into bowl with sliced carrots.
3. Add all marinade ingredients into bowl and mix it well.
4. Let the meat rest for an hours or minimum 30mins. In this pic, i was making carrots pickle too. - /(＾∇＾)/
5. Preheat oil in a wok and saute meat with low heat.
6. During this process, meat will release juice so don't need to add water.
7. Stir meat about 5-6 minutes till half juice reduced and meat tender, lift set aside.
8. Serve in a bowl with white rice, beef bulgogi, carrots pickled and sauted green mustard, sprinkle with sesame seeds and garnish with a slice leek.

So that is going to wrap this up with this exceptional food beef bulgogi recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!