Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Coconut Rice is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Coconut Rice is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook coconut rice using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Rice:
- Take 2 cup coconut milk
- Get 1 cup rice
- Get 1/2 cup shredded coconut
- Get 1 large pinch sugar
- Prepare 1 large pinch salt
Steps to make Coconut Rice:
- Spread shredded coconut on top of parchment or silpat on a baking tray. Bake at 375° for approximately 10 minutes. Shake every few minutes and toss around coconut to avoid burning. Keep an eye on it!
- Bring coconut milk to a simmer. Add rice and sugar. Bring back to a simmer. Cover. Simmer 15 minutes. Remove from heat and do not remove lid. Let steam for 5 minutes. Fluff with fork
- Variations; Lime, cilantro, ginger, lemon, applewood seasoning, dried ranch or sriracha, jasmine rice, coconut extract, shallots, basil, parsely, scallions, leeks, chives, cayenne, black pepper,
So that’s going to wrap it up with this special food coconut rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
