Easiest Way to Make Speedy Semolina toast

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, semolina toast. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Semolina toast is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Semolina toast is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook semolina toast using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Semolina toast:

1. Make ready 4 tablespoons semolina
2. Take 2 tablespoons curd
3. Make ready 2 tablespoons chopped onion
4. Get 2 tablespoons grated carrots
5. Take 2 tablespoons avocado
6. Prepare 1 tablespoons ginger grated
7. Get Green chilli optional
8. Take 2 tablespoons grated radish
9. Prepare 2 tablespoons chopped mushrooms
10. Prepare 2 tablespoon grated potatoes
11. Make ready 1 teaspoon salt
12. Make ready Half tablespoon red chilli powder
13. Get 1/3 tablespoon black pepper powder or less
14. Get 1 tablespoon chaat masala
15. Prepare 1 tablespoon garam masala
16. Prepare Bread slices without sides
17. Take Butter to roast

Instructions to make Semolina toast:

1. Mix all the ingredients into semolina add water slowly to make thick mixture
2. No need of rest. roast one side of bread and turn the side spread the mixture and sprinkle the butter
3. Roast this side after turning upside down at very low flame so it cook well
4. Prepare all the toasts and make urself healthy with very light breakfast

So that’s going to wrap it up with this exceptional food semolina toast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!