Simple Way to Make Super Quick Homemade Egg custard pudding #Ramzan special

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, egg custard pudding #ramzan special. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Egg custard pudding #Ramzan special is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Egg custard pudding #Ramzan special is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have egg custard pudding #ramzan special using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egg custard pudding #Ramzan special:

1. Take 3 Eggs
2. Make ready 1 tablespoon Custard powder
3. Take 1/2 teaspoon Vanilla essence
4. Prepare 1/2 teaspoon Pineapple or any fruit or rose essence
5. Get 1 cup Warm Milk
6. Get 1/2 teaspoon Cardamom powder
7. Take Saffron strands & pistachio for garnishing
8. Make ready Sugar for caramel layer

Instructions to make Egg custard pudding #Ramzan special:

1. Take a blender jar add in the eggs, cardamom powder, vanilla essence, custard powder, milk, condensed milk or sugar give it a nice blend until it’s very fluffy and done well
3. Besides u caramelise sugar in baking tin or in the one dish which u want to steam
4. Then steam it for about 30-35 minutes on low flame then check if it’s giggle soft & hard steamed well then remove it and let it cool down to normal temperature
5. Then refrigerate for 1-2 hours then serve it cool.
6. Tip : make sure while u steam it water must not drop in the tin in which pudding is being steamed so cover it well with foil or lid properly & the caramel must not be burned it will not taste good and steam well it must not be watery it must giggle soft to hard while u touch & check then enjoy it cool !!!

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