Recipe of Homemade Stuffed Semolina Pancake

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, stuffed semolina pancake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Stuffed Semolina Pancake is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Stuffed Semolina Pancake is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook stuffed semolina pancake using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stuffed Semolina Pancake:

1. Prepare For Stuffing–
2. Get 4 boiled potatoes
3. Prepare 1/2 tsp oil
4. Get 1 Pinch mustard seeds
5. Make ready 3 Green chilli paste
6. Prepare 1/4 tsp Turmeric Powder
7. Get as per taste Salt
8. Take as required chopped coriander leaves
9. Get For outer layer–
10. Make ready 1 cup small Semolina
11. Make ready 2 tbsp curd
12. Make ready as required Water
13. Take 2 tbsp rice flour
14. Take 1 tsp cumin seeds
15. Take as per taste Salt
16. Prepare For Roasting–
17. Make ready as required Oil

Steps to make Stuffed Semolina Pancake:

1. Take a bowl add Semolina, curd and water mix it. Make a thick batter. Keep aside for 2 hours. So Semolina can puff.
2. Mash the Potatoes in a bowl. Heat up a tempering pan add oil, mustard seeds let it crackled, add turmeric powder, green chilli paste. Mix it pour in the mashed potatoes. Mix it all well. Add salt and Chopped coriander leaves. Mix it well,stuffing is ready.
3. Now mix the batter add cumin seeds, salt.
4. Then add rice flour, water to make flowing consistency. Batter and stuffing is ready.
5. Make flat tikkis from the Potatoes stuffing. Heat up a pan. Drizzle some oil.
6. Pour the Semolina batter on a heated pan. The flame should be low. Cover it and cook it. After 2 mins open it will see that pancake is done from one side. Place the potato tikki in the middle and flatten it with the finger. Then pour the batter on it and cover the stuffing with the batter. Cover the lid and cook it for a min.
7. Slowly flip the pan cake and let another side get cooked. Drizzle some oil. Roast both side properly and it's done.
8. Take out in a plate. Cut it and serve with ketchup or schezwan Chutney.

So that is going to wrap this up for this special food stuffed semolina pancake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!