Steps to Prepare Favorite Chicken Tandoori Calzone

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken tandoori calzone. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Tandoori Calzone is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chicken Tandoori Calzone is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chicken tandoori calzone using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tandoori Calzone:

1. Get Ingredients:
2. Get 2 tbsp Dahi (Yogurt) whiske
3. Get 1 tbsp Adrak lehsan paste (Ginger garlic paste)
4. Make ready 1/2 tbsp Kashmiri lal mirch powder (Kashmiri red chili powder)
5. Make ready 1 tbsp Dhania powder (Coriander powder)
6. Prepare 1 tsp Kali mirch powder (Black pepper powder)
7. Take 1 tsp Garam masala powder
8. Prepare 1 tsp or to taste Salt
9. Make ready 2 tbsp Lemon juice
10. Make ready 300 gm Chicken fillets
11. Make ready 1-2 tbsp Cooking oil
12. Get 1 tbsp Tomato ketchup
13. Make ready as needed Plain paratha Cheddar cheese grated
14. Make ready Pyaz (Onion) chopped
15. Make ready Tamatar (Tomato) deseeded
16. Get Koyla (Charcoal) for smoke
17. Prepare as needed chopped Mozzarella cheese grated
18. Take 1 Anda (Egg) whisked

Instructions to make Chicken Tandoori Calzone:

1. In bowl, add yogurt, ginger garlic paste,Kashmiri red chili powder, coriander powder, black pepper powder, garam masala powder, salt, lemon juice and mix well.
2. Add chicken fillets,mix well and marinate for 15 minutes.
3. In frying pan,add cooking oil and marinated chicken with remaining marinade,cover and cook on low flame from both sides until done and keep turning sides in between then cook on high flame until dries up.
4. Give a charcoal smoke for 2 minutes.
5. Add tomato ketchup,mix well & set aside. - On baking tray,lined with butter paper and grease with cooking oil.
6. Place plain paratha,add cheddar cheese, shredded chicken, onion, tomato, mozzarella cheese and fold the other side over it and seal the edges with the help of the fork.
7. With the help of the knife slightly add marks on the surface and apply egg wash (makes 6). - Bake in preheated oven at 180 C for 18-20 minutes.
8. Now its ready to eat.serve with ketchup..

So that’s going to wrap this up for this exceptional food chicken tandoori calzone recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!