Steps to Make Award-winning Apple Crisp (Fire Pit)

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple crisp (fire pit). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple Crisp (Fire Pit) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Apple Crisp (Fire Pit) is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple crisp (fire pit) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple Crisp (Fire Pit):

1. Get 6 Large Apples
2. Take 1 Cup Oats
3. Make ready 3/4 Cup Flour
4. Get 1 Cup Brown Sugar (unpacked)
5. Prepare 1 Stick butter
6. Prepare Half Fresh Nutmeg
7. Prepare 2 Tsp. Cinnamon
8. Get 3 Tbs. Granulated Sugar
9. Take Pinch salt

Instructions to make Apple Crisp (Fire Pit):

1. Peel and core apples, cube. Toss in a bowl with half the brown sugar, all of the white sugar, nutmeg, cinnamon and a pinch of salt. Butter your baking vessel and add in the apples.
2. Add oats, flour and the rest of the brown sugar to the bowl. Mix. Cube up cold butter and add it in. Work it in with your fingers until it resembles this.
3. Add topping on top of the apples and gently press in.
4. Cook over campfire for an hour or so until bubbly. Or cook in the oven at 350 until you have the same effect. If using cast iron, once this thing is bubbling and browning, take it off the heat. It will keep cooking off heat due to the residual heat.
5. Allow to cool a bit unless you don’t mind eating magma. Dig in.

So that is going to wrap it up for this exceptional food apple crisp (fire pit) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!