Steps to Prepare Quick Pina Colada Jello Shots

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, pina colada jello shots. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pina Colada Jello Shots is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Pina Colada Jello Shots is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook pina colada jello shots using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pina Colada Jello Shots:

1. Get 1 cup boiling water
2. Get 1 tbsp coconut creme
3. Take 3 oz pina colada or pinapple jello
4. Prepare 1/4 cup cold water
5. Prepare 3/4 cup coconut rum
6. Prepare 10 cherries
7. Take 10 2 ounces jello shots cups

Instructions to make Pina Colada Jello Shots:

1. Start with a large glass measuring cup and measure out 1 cup of boiling water.
2. Add 1 tablespoon of Coconut Creme and stir well.
3. Add a 3 ounce package of Pineapple or Pina Colada flavored Jello and stir until the jello is fully dissolved.
4. Add 1/4 cup of cold water and stir for 2 minutes
5. Add 3/4 cup of Coconut Rum and stir well. Wait until the liquid is about room temperature before pouring into jello shot cups.
6. Add one cherrie in each jello shot cup before pouring the mixture.

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