Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, scotch mushrooms. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Scotch Mushrooms is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Scotch Mushrooms is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have scotch mushrooms using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Scotch Mushrooms:
- Make ready 8 oz button mushrooms, quartered
- Make ready 1/2 yellow onion, chopped
- Make ready 1 tbsp butter
- Get 3 tbsp olive oil
- Prepare 1/4 cup scotch
- Take 3/4 cup heavy cream
- Take Pinch salt and pepper
Instructions to make Scotch Mushrooms:
- In a skillet, set heat to medium and add olive oil and butter
- Add mushrooms and onions, stir occasionally for about 5 min. Add salt and pepper
- Turn heat to medium high, add scotch. Stir. Once the scotch has been just about soaked up by the mushrooms and onions, turn heat back to medium
- Add heavy cream. Stir. It'll start to bubble and thicken. Once that happens, turn heat to low and simmer for 5 min.
- That's it! Top with a bit of fresh parsley.
So that is going to wrap it up with this exceptional food scotch mushrooms recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
