Recipe of Ultimate Cajun Shrimp Enchiladas

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cajun shrimp enchiladas. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cajun Shrimp Enchiladas is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Cajun Shrimp Enchiladas is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have cajun shrimp enchiladas using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Shrimp Enchiladas:

1. Take Shrimp (raw, peeled, and deveined)
2. Take Onion (diced)
3. Take Garlic (minced)
4. Take Jalapeños
5. Prepare Butter
6. Make ready all-purpose flour
7. Get Chicken Broth
8. Get can Tomatoes (diced)
9. Get Cajun Seasoning
10. Take Chili Powder
11. Get Cayenne Pepper
12. Get Garlic Powder
13. Get Cream cheese (8 Oz)
14. Prepare Monterey Jack Cheese (grated)
15. Take large Tortillas

Instructions to make Cajun Shrimp Enchiladas:

1. In a large Skillet, saute onion, garlic, and jalapeno in butter until tender. Stir in flour until blended. Gradually stir in broth until a nice Roux is formed.
2. Bring to a slow boil, reduce heat and add the shrimp, tomatoes, and seasonings. When shrimp is starting to turn slightly pink, stirring cream cheese and shredded cheese and cook until melted
3. Remove approximately 2 cups and set aside for later as a topping.
4. Spoon approximately three quarter cup down the center of each tortilla. Fold ends and roll up. Place on baking sheets lined with parchment paper, ensure a small space between each tortilla. Bake at 350°F for 20 minutes
5. Plate enchiladas, and spoon some of the mixture that was set aside on top.

So that is going to wrap this up with this exceptional food cajun shrimp enchiladas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!