Step-by-Step Guide to Prepare Homemade Dried Chili Chicken

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, dried chili chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dried Chili Chicken is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Dried Chili Chicken is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook dried chili chicken using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Dried Chili Chicken:

1. Make ready 250 grams Boneless, skinless Chicken Fillet
2. Make ready 1 medium Onions
3. Prepare 1 clove garlic
4. Get 4 slice ginger
5. Take 4 each Dried Chilies
6. Prepare 1 tbsp Canola Oil
7. Prepare Marination
8. Take 1 tbsp Oyster Sauce
9. Make ready 1 tbsp Chili Sauce
10. Get 1 tsp Dark Soy Sauce
11. Take 1/4 tsp white pepper
12. Prepare Garnished (Optional)
13. Make ready 1 bunch Spring Onions
14. Get 1/4 cup Toasted Cashew Nuts

Instructions to make Dried Chili Chicken:

1. Cut the chicken into 1,5 cm chunks
2. Marinate the chicken for at least 10 minutes.
3. Cut the onion into 8.
4. Finely chopped the garlic.
5. Washed and cut the dried chilies lengthwise .
6. Heat oil in a wok or fry pan at HIGH
7. Sauté Garlic and Dried Chilies, till fragrant NOT burnt
8. Add the onions and ginger, and continue Stirling till the onion softened .
9. Add the marinated chickeen and stir for 2 minutes.
10. Removed and served with any vegetable dish on a plate of white rice.

So that is going to wrap this up for this special food dried chili chicken recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!