How to Prepare Jamie Oliver Chili’s Copycat Cajun Chicken Pasta

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chili’s copycat cajun chicken pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chili’s Copycat Cajun Chicken Pasta is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chili’s Copycat Cajun Chicken Pasta is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have chili’s copycat cajun chicken pasta using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chili’s Copycat Cajun Chicken Pasta:

1. Take 1 small tomato, diced
2. Get 1 pint heavy whipping cream
3. Make ready 1/2 box penne pasta
4. Take 1 tbsp fresh minced garlic
5. Get 3 tbsp unsalted butter, divided
6. Get To taste salt
7. Take To taste pepper
8. Prepare 3 cups fresh grated parmesan cheese, divided
9. Take 1.5 pounds chicken breast
10. Make ready To taste cajun seasoning

Steps to make Chili’s Copycat Cajun Chicken Pasta:

1. Cook pasta per package instructions. Set aside.
2. Put 2 tbsp of the butter and the minced garlic in a frying pan and heat on medium.
3. Rub the chicken breasts with cajun seasoning, add to the skillet and cook until browned on both sides and no longer pink in the middle, approximately 10 minutes per side. Set aside when done.
4. Add the rest of the butter, the whipping cream, salt, pepper, 2 cups of the cheese and a little extra cajun seasoning to the same skillet. Heat on medium till lightly boiling then add in the penne.
5. Slice the chicken into strips and dice the tomato. Dish out the pasta one serving at a time, adding the chicken, tomatoes and a cheese garnish on top.
6. Serve with garlic toast and a side salad and enjoy!

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