Simple Way to Make Super Quick Homemade Leftover Swedish Meatball Bake

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, leftover swedish meatball bake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Leftover Swedish Meatball Bake is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Leftover Swedish Meatball Bake is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have leftover swedish meatball bake using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Leftover Swedish Meatball Bake:

1. Make ready 1 package (12 ounce) extra wide egg noodles
2. Make ready Salt for boiling water
3. Get 4 tablespoons margarine OR butter
4. Make ready 1/8 teaspoon black pepper
5. Take 2 onions, sliced
6. Get 1 quart Swedish meatball sauce
7. Take Swedish meatballs
8. Prepare Swiss cheese, sliced
9. Make ready Olive oil cooking spray

Steps to make Leftover Swedish Meatball Bake:

1. Boil your egg noodles and drain well (don’t forget to salt your water!)….. Return cooked noodles to pot……..
2. On low heat add into the cooked egg noodles your margarine or butter, black pepper and sliced onions, sauté for several minutes…….
3. Place egg noodles into a large baking pan that has been coated with olive oil cooking spray……
4. Mix into egg noodles your leftover Swedish meatball sauce and meatballs, stir gently…….
5. Add your sliced Swiss cheese on top……..
6. Bake, uncovered, in a 350 degree oven for 30 minutes or until cheese has melted…….
7. Serve and enjoy 😉!

So that is going to wrap this up with this exceptional food leftover swedish meatball bake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!