Recipe of Quick Meatloaf burgers

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, meatloaf burgers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Meatloaf burgers is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Meatloaf burgers is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook meatloaf burgers using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Meatloaf burgers:

1. Prepare 2 pound hamburger meat
2. Take 1 pack onion soup mix
3. Make ready 1 box stove top stuffing
4. Prepare 1 egg
5. Make ready Salt and pepper to taste
6. Prepare Add favorite burgers toppings, & cheese don’t forget the hamburger buns or bread works just as well
7. Take Sides
8. Take French fries or Potato chips

Instructions to make Meatloaf burgers:

1. Mix all ingredients in a bowl with hands, if to dry for you add a splash of milk.
2. Form into patties
3. Cook until done (oven on 350, or great for grilling, indoors grill) however you cook your burgers iam not adding cooking times or temperatures you do you
4. To frozen- take patties and place on cookies sheet put in freezer for 30- to 1 hr flash freezing then remove place in single layer in a lip lock bag can use wax paper and place in between patties too so they dont stick if you are freezing a lot. Can be cook right from frozen anyway you cook burgers. Skip the frozen patties in the store and skip the drive-through.
5. Food prep - make patties place wax paper in between the patties, store in air tight container keep in refrigerator up to 4 days make sure to check the date on the meat and don’t keep past the date pre made like this.

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