Steps to Make Favorite My smoky party jollof

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my smoky party jollof. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Just showing you how I make my Nigerian Smoky Party Jollof Rice. I've also included measurements for a smaller portion. Smokey Party Jollof Are you ready for the absolute best smokey Nigerian party Jollof recipe? Splurge on a good brand or even fresh thyme if you can find it.

My smoky party jollof is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. My smoky party jollof is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my smoky party jollof using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My smoky party jollof:

1. Take 1 ¹/² paint bucket of rice
2. Get Fresh tomatoes
3. Get Normal fresh pepper
4. Take Red bell pepper (Shombo)
5. Get Tatashi
6. Prepare Tin tomatoes
7. Get Ginger
8. Prepare leaves Bay
9. Get Onions
10. Get Green pepper
11. Get Vegetable oil
12. Prepare Benny chicken
13. Get Curry
14. Make ready Thyme
15. Prepare Rosemary
16. Take cubes Seasoning
17. Take Supreme jollof rice spices
18. Take Crayfish
19. Prepare to taste Salt

It is extraordinary delicious especially when it gets burned. What am l even saying, Naija Jollof Rice must be burned in. Smoky Party Jollof Rice [Video] The following are other variations of Jollof Rice I used chicken flavour because I cooked this Smoky Jollof Rice with chicken. I use hen when preparing Party Jollof Rice because it is tastier than the soft chicken (rooster).

Steps to make My smoky party jollof:

1. Blend your tomato, fresh pepper, Shombo, tatashi, and ginger together. Steam to have the water drained out and set aside
2. Wash your rice properly with salt for 5 consecutive times
3. Place a pot of oil on fire and add your oil. Add your tomato mix and fry for about 15mins them continue frying till it's dry and the oil comes up.
4. Add your meat stock if you have any. And of course you should have one 😅😅😅and water. Then add all the ingredients mentioned above except your crayfish and green pepper.
5. Pour your rice, stir together and cover to cook. Stir occasionally so all the rice can be well cooked
6. Once it's dried, add your crayfish and stir together then bring down
7. Add your well sliced onions and green pepper and your smoky party jollof rice is ready. 😁😁😍😍😍😋😋😋

Smoky Party Jollof Rice [Video] The following are other variations of Jollof Rice I used chicken flavour because I cooked this Smoky Jollof Rice with chicken. I use hen when preparing Party Jollof Rice because it is tastier than the soft chicken (rooster). Smokeyyy party jollof rice, perfect for lunch and can be paired with fried chicken. Send me a dm to order #YinkasPot #SmokeyPartyJollof https There's jellof and then, there's jollof; that hot smokey party jollof rice. Here at #aidylkitchen, we only serve #smokeypartyjollof that you can't resist.

So that is going to wrap it up with this exceptional food my smoky party jollof recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!