19/11/2020 09:09

Steps to Prepare Super Quick Homemade Stuffed Tomatoes

by Zachary Malone

Stuffed Tomatoes
Stuffed Tomatoes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed tomatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Stuffed Tomatoes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Stuffed Tomatoes is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have stuffed tomatoes using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Tomatoes:
  1. Prepare 1/2 lb ground beef
  2. Get 1/2 onion; diced
  3. Get 1 stalk celery; diced
  4. Make ready 1/2 carrot; diced
  5. Prepare 3 garlic cloves; diced
  6. Prepare 4 tomatoes preferably beefsteak tomatoes
  7. Take 1 bellpepper
  8. Make ready 1 Yukon gold potato; cut into wedges
  9. Prepare 3/4 ths cup short-grain rice
  10. Get 1-2 tbsp tomato paste
  11. Make ready 1 tbsp sugar
  12. Prepare 1 cup chicken broth (water is fine)
  13. Make ready Mint
  14. Take Parsley
  15. Prepare Dill
  16. Make ready Feta cheese
Instructions to make Stuffed Tomatoes:
  1. Cut the tops off the tomatoes and bell pepper. Keep them as they will be your lid. Excavate the tomato insides and set aside in a bowl.
  2. Sauté the onions and garlic until they reduce in size and turn slightly brown. Add in the celery and carrots and cook until reduced/browned. Adding salt helps!
  3. Brown the ground beef until no longer pink. Add the sugar. More salt.
  4. Add the tomato paste and rice and sauté for 2 mins.
  5. Preheat oven to 370F.
  6. Pour in the tomato insides and 1 cup of chicken broth. Simmer for 10 mins. Taste, add more salt and pepper if needed.
  7. Before we stuff, mix in the parsley, mint, and dill.
  8. Fillerup! I put potato wedges in between the veggies. Drizzle olive oil and yes - salt & pepper! Pour in half cup of water to the pan.
  9. Cover lightly with foil and bake for 1 hr.
  10. Uncover and broil until slightly charred.
  11. Serve with feta cheese on top. Enjoy!

So that is going to wrap this up with this special food stuffed tomatoes recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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