How to Prepare Favorite Breakfast Lasagna

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, breakfast lasagna. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Breakfast Lasagna is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Breakfast Lasagna is something that I’ve loved my entire life. They’re nice and they look fantastic.

This recipe will show you how to layer waffles and pancakes with homemade pastry cream and mixed berries for the win. Your family might find it odd at first to eat lasagna for breakfast, but this dish is packed with that lazy weekend big-breakfast flavor that people crave this. The Best Breakfast Lasagna Recipes on Yummly Sausage Gravy Breakfast Lasagna, Breakfast Lasagna, Breakfast Lasagna.

To get started with this particular recipe, we must prepare a few ingredients. You can have breakfast lasagna using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Breakfast Lasagna:

1. Get 2 cups breakfast sausage, cooked
2. Prepare or 2 cups hamburger (pinches of kosher salt, pepper, sage, thyme, rosemary, sugar, cayenne)
3. Get 3 cups scrambled eggs
4. Make ready 15-20 strips bacon, cooked
5. Make ready Butter (enuf to lube casserole dish)
6. Get 1 lb frozen hashbrowns
7. Make ready 2-3 cups shredded cheddar cheese
8. Prepare 1 onion, diced small
9. Get Diced tomatoes
10. Prepare Chives to garnish

This is a different kind of breakfast casserole. This classic lasagna is made with an easy meat sauce as the base. Layer the sauce with noodles and cheese, then bake until bubbly! This is great for feeding a big family, and freezes well, too.

Steps to make Breakfast Lasagna:

1. Preheat oven to 350 deg.
2. Cook the breakfast sausage with onion and set aside. Scramble the eggs (adding salt & pepper to taste) and remove when they are still a bit runny and set aside. Cook bacon and set aside. - Recommend making all at same time in separate pans to save on prep time.
3. Butter a 9 x 9 baking pan. Layer hash browns (add pepper), sausage, eggs, cheese, hash browns, bacon, eggs, cheese and end with hash browns (more pepper).
4. Bake until hash browns are done, approximately 30 minutes.
5. Carefully remove from oven, top with more cheddar cheese and put under the broiler until cheese is bubbly.
6. Let stand 5 minutes, garnish with chives and tomatoes and serve.

Layer the sauce with noodles and cheese, then bake until bubbly! This is great for feeding a big family, and freezes well, too. This is a great sweet breakfast treat. Breakfast Lasagna breaks from tradition by replacing pasta noodles with cinnamon raisin French toast. For breakfast or brunch, non-conventional lasagna is always a hit - and the Paleo crowd seems to know it best that any meal is game to get the day started.

So that is going to wrap this up with this special food breakfast lasagna recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!