Easiest Way to Make Quick Moist Banana Bread 香蕉蛋糕 Banana cake

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, moist banana bread 香蕉蛋糕 banana cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Moist Banana Bread 香蕉蛋糕 Banana cake is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:

1. Take 5 medium size ripe bananas
2. Prepare 3/4 cup sugar
3. Take 1 large egg ; room temperature
4. Make ready 45 g unsalted butter ; melted
5. Take 2 cups cake flour
6. Get 1 tsp baking powder
7. Take 1 tsb baking soda
8. Make ready 1/2 tsp salt
9. Take Pitch of ground cardamom (option)
10. Prepare 40 g walnuts
11. Make ready 40 g chocolate chips

Steps to make Moist Banana Bread 香蕉蛋糕 Banana cake:

1. Preheat the oven to 350F (180C)
2. Pour wet ingredients to mashed banana and stir to combine
3. In a big bowl, smash bananas
4. In another bowl, combine sugar, egg, melted butter and stir well
5. Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
6. Add walnuts and chocolate chips. Mix well but do not over mix
7. Pour the batter into the 9"x5" loaf pan
8. Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean

So that’s going to wrap this up for this special food moist banana bread 香蕉蛋糕 banana cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!