How to Make Speedy Pork and Potatoes in Soy Sauce (Adobo)

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, pork and potatoes in soy sauce (adobo). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pork and Potatoes in Soy Sauce (Adobo) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Pork and Potatoes in Soy Sauce (Adobo) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pork and potatoes in soy sauce (adobo) using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork and Potatoes in Soy Sauce (Adobo):

1. Prepare 1/2 kg Pork or chicken or beef
2. Take 3 cloves garlic
3. Make ready 1 red onion
4. Prepare 1 green/red chilli (optional)
5. Take Soy sauce
6. Make ready cooking oil
7. Make ready spring onion choped
8. Make ready White vinegar
9. Make ready sugar
10. Get salt
11. Make ready black pepper

Steps to make Pork and Potatoes in Soy Sauce (Adobo):

1. On this recipe i used presure cooker to tenderize the meat faster. so first saute that garlic and onion until fragrant
2. Add the meat and season with salt and pepper then let it cook for about 5 minutes
3. Add the soy sauce for about a cup of it the proportion of soy to vinegar is always 2:1
4. Add the potatoes and vinegar for about a half cup of it then season with sugar for about 2 tbsp of it the lid is on and cook in the presure cooker for 10 minutes
5. Top with spring onion. serve and enjoy your food ☺

So that is going to wrap this up for this special food pork and potatoes in soy sauce (adobo) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!