Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, teriyaki chicken and peppers. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Teriyaki Chicken and Peppers is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Teriyaki Chicken and Peppers is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook teriyaki chicken and peppers using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Chicken and Peppers:
- Take 2 large chicken breasts
- Get 1/2 green bell pepper
- Take 1/2 red bell pepper
- Take 1/2 yellow bell pepper
- Make ready 1/2 bottle Kikkoman Teriyaki Marinade and Sauce
- Make ready 3 tbsp brown sugar
- Get 1/2 tsp garlic powder
- Get 1/2 tsp black pepper
Instructions to make Teriyaki Chicken and Peppers:
- Cut chicken breast into small bite-size pieces.
- Slice peppers into thin strips.
- Pour teriyaki sauce into large skillet and heat stovetop to medium heat. Let simmer for 5 min.
- Add brown sugar and let simmer until it dissolves (about 5 min), stirring occasionally.
- Add chicken. When chicken is about halfway cooked, add peppers. Cook until chicken is cooked through and peppers are to your liking.
- Serve over white rice.
So that is going to wrap this up for this special food teriyaki chicken and peppers recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
