13/12/2020 05:26

How to Make Ultimate Fiesta Chicken with Beans and Rice

by Raymond Rogers

Fiesta Chicken with Beans and Rice
Fiesta Chicken with Beans and Rice

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fiesta chicken with beans and rice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fiesta Chicken with Beans and Rice is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Fiesta Chicken with Beans and Rice is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fiesta chicken with beans and rice using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Fiesta Chicken with Beans and Rice:
  1. Make ready 1 No-Stick Cooking Spray
  2. Make ready 2 can (10 oz) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
  3. Prepare 1 can (15 oz each)Tomato Sauce
  4. Make ready 1 can (15 oz each) Whole Black Beans, drained, rinsed
  5. Take 1 cup frozen whole kernel corn
  6. Take 1 packages (1.25 oz each) taco seasoning mix
  7. Prepare 1 1/2 lb pounds boneless skinless chicken breasts, cut into 24 pieces
  8. Prepare 2 cup water
  9. Get 1 1/2 cup parboiled white long-grain rice, uncooked
Instructions to make Fiesta Chicken with Beans and Rice:
  1. Spray inside of 4-quart slow cooker with cooking spray. Place all remaining ingredients, except rice, in slow cooker. Cover; cook on LOW 7-1/2 hours or until chicken is tender.Add rice, stir and cook 30 minutes more or until rice is tender and liquid is absorbed. Stir again before serving.

So that’s going to wrap it up for this special food fiesta chicken with beans and rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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