Steps to Make Super Quick Homemade Homemade Parmesan Meatballs Marinara

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, homemade parmesan meatballs marinara. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Homemade Parmesan Meatballs Marinara is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Homemade Parmesan Meatballs Marinara is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade parmesan meatballs marinara using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Parmesan Meatballs Marinara:

1. Prepare 1 1/4 lb ground turkey (or ground beef)
2. Get 1 large egg
3. Prepare 1/4 cup diced onions
4. Get 1/3 cup Italian flavored bread crumbs (add more if not binding)
5. Prepare 1/4 cup grated parmesan
6. Prepare 1 tsp garlic salt with parsley
7. Get 1 dash cayenne pepper or red pepper flakes
8. Prepare 1 jar of your favorite marinara

Steps to make Homemade Parmesan Meatballs Marinara:

1. Preheat oven to 400°F. Add all ingredients together except marinara sauce then mix together with hands (make sure not to overwork).Roll mixture into quarter sized meatballs, the smaller size makes them easier to eat. Line a baking sheet with tinfoil and put the meatballs about 1/2 inch apart and bake for 25- 30 minutes. Remove from oven and in a medium saucepan combine meatballs and the marinara sauce. Cook over med low heat for 1 hour stirring regularly. Serve on toasted hoagie rolls (I like to brush with melted garlic butter) with provolone cheese, and banana peppers or over thin spaghetti.

So that’s going to wrap this up with this special food homemade parmesan meatballs marinara recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!