05/01/2021 22:22

Steps to Prepare Speedy Baked Teriyaki Salmon with Spicy Mayo Sauce

by Hester Hale

Baked Teriyaki Salmon with Spicy Mayo Sauce
Baked Teriyaki Salmon with Spicy Mayo Sauce

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, baked teriyaki salmon with spicy mayo sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Teriyaki Salmon with Spicy Mayo Sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Baked Teriyaki Salmon with Spicy Mayo Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have baked teriyaki salmon with spicy mayo sauce using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Teriyaki Salmon with Spicy Mayo Sauce:
  1. Get soy sauce
  2. Get brown sugar, packed
  3. Make ready cornstarch
  4. Prepare ground ginger
  5. Take garlic powder
  6. Make ready honey
  7. Prepare water
  8. Take salmon
  9. Take sesame seeds
  10. Get mayonnaise
  11. Prepare sriracha or tabasco sauce
  12. Take sweetened condensed milk or almond milk
  13. Get steamed white rice
  14. Prepare large avocado
Steps to make Baked Teriyaki Salmon with Spicy Mayo Sauce:
  1. Whisk together the soy sauce, brown sugar, cornstarch, ginger, garlic powder, honey and water in a small sauce pan until cornstarch is completely dissolved. Heat the sauce pan on medium high until it thickens enough to coat the back of a spoon.
  2. Let the mixture cool. Then marinate the salmon fillet in the mixture for at least 30 minutes, but can be left overnight for more intense flavor.
  3. Lay the fillet on foil and pop it in the oven at 400°F. Bake for 20 minutes.
  4. Once the fillet is done baking, sprinkle the sesame seeds on top and broil on high for 5 minutes to get golden brown top.
  5. Mix together the mayo, hot sauce and milk.
  6. Top the cooked salmon with the mayo sauce.
  7. Serve with steamed white rice and sliced avocados.

So that is going to wrap this up with this exceptional food baked teriyaki salmon with spicy mayo sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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