06/11/2020 06:26

Steps to Make Super Quick Homemade Chicken Fried Rice (Asian)

by William Miller

Chicken Fried Rice (Asian)
Chicken Fried Rice (Asian)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken fried rice (asian). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Fried Rice (Asian) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken Fried Rice (Asian) is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chicken fried rice (asian) using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fried Rice (Asian):
  1. Prepare Base
  2. Take 2 Cups Jasmine Rice - Cooked & Refrigerated
  3. Get 2 Chicken Breasts
  4. Prepare 4 Eggs
  5. Take Flavor
  6. Get Olive Oil
  7. Prepare Vegetable Oil
  8. Make ready 1/2 Bunch Green Onion
  9. Get Low Sodium Soy Sauce
  10. Get Sesame Oil
  11. Make ready Salt
  12. Get Add Ins
  13. Get 2 Carrots
  14. Take 1 Head Broccoli
Steps to make Chicken Fried Rice (Asian):
  1. Prep: Pound, Trim and Dice Chicken Breasts, then coat in Olive Oil
  2. Prep: Thinly slice green onion and carrots
  3. Cook: Heat Large Frying Pan or Wok to Medium-High & add in Diced Chicken. Add salt. Cook till slightly browned. Remove cooked chicken from pan.
  4. Cook: Add a 1/2 of Vegetable Oil to the pan, after it's hot crack the eggs and scramble. Salt to taste. Just as the egg reaches full cooked doneness, add the green onions and carrots.
  5. Cook: Add just enough oil to Fry the green onions and the carrots. Then add in the cold rice and a dash of salt.
  6. Cook: Control the Heat to fry the rice. Toss the rice to avoid burning. Continue this until the rice is noticably crispier.
  7. Cook: Turn off the heat and in the soy sauce to taste, more can be added after serving. Toss the rice in the soy sauce to coat.
  8. Cook: As the rice reduces in temperature, toss in sesame oil and then serve Immediately.

So that’s going to wrap it up for this exceptional food chicken fried rice (asian) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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