Easiest Way to Prepare Jamie Oliver Homestead Hash

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, homestead hash. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Homestead Hash is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Homestead Hash is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have homestead hash using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Homestead Hash:

1. Prepare 1 small potato or sweet potato
2. Get 1 slice bacon
3. Get 8 Brussel sprouts
4. Take 1 tbsp Duck fat
5. Prepare 1 Duck egg
6. Make ready Himalayan pink salt
7. Make ready black pepper
8. Take 1 clove garlic

Steps to make Homestead Hash:

1. Heat duck fat (or bacon fat or grass-fed butter/ghee) in cast iron skillet.
2. Chop brussel sprouts and potatoes into small pieces, to your preference. Smaller cooks faster. And toss in skillet.
3. Chop bacon and add to pan.
4. Chop garlic, and set aside until potatoes and brussel sprouts have cooked through. Add to pan and stir frequently until garlic is brown.
5. Cook duck egg in separate pan to your preference. I use a small egg pan and cook my egg in Kerrygold over easy so I can pop my yolk over my hash. Poached egg would also be great.
6. Salt and pepper to taste. Transfer hash to plate. Top with egg.
7. (Optional Adjustment) If you're increasing the quantity to serve a whole family, instead of cooking your eggs separately, make little "bowls" in the hash for each egg. Simply crack the eggs into the hollows, cover the pan, and let the eggs cook to your preference and serve.

So that is going to wrap this up for this special food homestead hash recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!