Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chinese soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chinese soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chinese soup is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chinese soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chinese soup:
- Make ready 2 carrots
- Take 1 big onion
- Make ready 1 big white turnip
- Take 200 g shrimp
- Make ready 200 g white fish
- Make ready 250 g broccoli
- Prepare Butter
- Make ready Persil
- Make ready 200 g White mushroom
- Prepare 10 g dried black mushroom
- Make ready Vermicelli
- Make ready Soja sauce
Steps to make Chinese soup:
- In a hot pot, put the butter, shrimp, white fish cut to small pieces, white mushroom, onion, salt and pepper let cook for 5 min.
- Shop the carrots and white turnip, add them to the pot, add the broccoli and stir, let the veggies absorb the butter, then add 1 liter of water or fish stock,
- In a bowl add some boiled water to the vermicelli and dried black mushroom, let it absorb for 10 min, rince and cut to small pieces
- Add the vermicelli, black mushroom and persil, taste for the salt and add 2 tablespoons of soja sauce, serve hot ! Bon appetit 💃🏻
So that’s going to wrap it up with this exceptional food chinese soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
