Recipe of Ultimate Cinnamon chicken stew

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cinnamon chicken stew. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

This wonderful cinnamon-spiced chicken stew called Kapama (kah-pah-MAH) needs to simmer for at least an hour for the flavors to really develop. Serve it over pasta or orzo with a generous sprinkle of. DIRECTIONS Season the chicken with the adobo. Add the chicken, cinnamon, salt, and pepper, and bring to a boil again.

Cinnamon chicken stew is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Cinnamon chicken stew is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have cinnamon chicken stew using 11 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon chicken stew:

1. Get 2 bone- in chicken breast
2. Make ready 4 large carrots chopped
3. Get 5 small to medium potatoes cjopped
4. Make ready 1 large can of crushed tomatoes
5. Prepare 4 cloves chopped garlic
6. Take 1 large yellow onion chopped
7. Prepare 1/2 C light brown sugar
8. Prepare 4 Tbsp olive oil
9. Get 1/4 c Adobo seasoning
10. Make ready 3 C water
11. Make ready 4 Tbsp cinnamon

Cinnamon Chicken. this link is to an external site that may or may not meet accessibility guidelines. All Reviews for Cinnamon and Chicken Stew. Cinnamon and Chicken Stew. this link is to an external site that may or may not meet accessibility guidelines. Rub the chicken with the adobo seasoning.

Steps to make Cinnamon chicken stew:

1. Mix chopped garlic, 2 Tbsp olive oil, brown sugar, cinnamon and adobo and cleaned chicken breast in a ziploc bag and mix.
2. Make sure chicken is completely covered.
3. Refrigerate for 1 hour or more.
4. Heat the rest of olive oil in a pot.
5. When done marinating, add chicken to the pot.
6. Brown chicken on all sides.
7. After browning chicken add chopped onions until translucent (slightly see through).
8. Add water or broth to pot.
9. Make sure you scrap the goodness on the bottom of the pan for epic flavor.
10. Add crushed tomatoes to pot.
11. After cooking for 1/2 hour add potatoes and carrots.
12. 1 hour into cooking remove chicken to take away the bones.
13. Shred chicken and add back to pot.
14. Cook until potatoes and carrots are to your liking and chicken is cooked through. I cooked for another 40 minutes.
15. Voila! done

Cinnamon and Chicken Stew. this link is to an external site that may or may not meet accessibility guidelines. Rub the chicken with the adobo seasoning. Add the tomato sauce, diced tomatoes and water and bring to a boil. A wet chicken will cause the oil to splatter while the chicken is sautéing. Mix the cinnamon, salt and pepper in a small bowl.

So that’s going to wrap it up with this exceptional food cinnamon chicken stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!