Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, turkey and spinach breakfast burrito. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Turkey and Spinach Breakfast Burrito is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Turkey and Spinach Breakfast Burrito is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have turkey and spinach breakfast burrito using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Turkey and Spinach Breakfast Burrito:
- Prepare 5 Eggs
- Prepare 6 oz sliced or chipped turkey (chicken)
- Make ready 1/2 cup fresh spinach
- Get 1/2 cup fresh baby kale
- Make ready 1/2 cup mozzarella (pearls)
- Get 4 8" whole wheat tortilla shells
- Get 1/2 cup picante sauce
- Get 1/4 tsp black peppercorn
- Take 1 dash sea salt
- Get 1/4 tsp cajun seasoning
- Make ready 1 tbsp butter or olive oil
Instructions to make Turkey and Spinach Breakfast Burrito:
- Gather your ingredients.
- Add olive oil (butter) to pan, turn to med-high heat.
- Add turkey (chicken) and greens, chop in pan.
- Add eggs, beat in pan.
- Add salt, pepper, and Cajun. Season to taste.
- Add mozzarella pearls. Stir until cheese is melted.
- Scoop into line on tortilla shells.
- Add picante sauce and wrap up tortilla.
- Cut and serve.
So that’s going to wrap it up with this exceptional food turkey and spinach breakfast burrito recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
