Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, green bean fries. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Green Bean Fries is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Green Bean Fries is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook green bean fries using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Green Bean Fries:
- Get fresh green beans
- Get flour
- Get Panko crumbs
- Prepare freshly grated parmesan cheese
- Take garlic powder
- Make ready lg. eggs, beaten
Instructions to make Green Bean Fries:
- Wash beans and pat dry with paper towels.
- Set up 3-container dredging station: 1) beaten eggs in shallow rectangular dish, 2) flour on paper plate, and 3) Panko, parmesan cheese, and garlic powder on another paper plate.
- Dredge each green bean in flour, then egg, then Panko-parm mixture. When in the Panko mixture, bury the bean completely and press firmly with your palm so it adheres well.
- Set each dredged bean on baking sheet so they don't touch.
- Cooking methods (choose ONE): Oven bake: 400°F about 10 min. Air fryer: 350° about 8 min. Deep fryer: 350° about 3 min. (until golden brown)
- Serve hot with your favorite dipping condiment. (I prefer them without.)
So that’s going to wrap this up for this exceptional food green bean fries recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
