Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy peach glazed chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Peach Glazed Chicken is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Spicy Peach Glazed Chicken is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have spicy peach glazed chicken using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy Peach Glazed Chicken:
- Prepare Glaze
- Get 2 cup Peach preserves/jam
- Get 3 tbsp olive oil
- Prepare 2 tbsp soy sauce
- Get 1 tbsp garlic (finely chopped)
- Make ready 1 tbsp dijon mustard
- Take 1 small jalepeno (finely chopped)
- Get 1 salt
- Get 1 black pepper
- Prepare Chicken/Peaches
- Prepare 8 chicken breasts (boneless, skinless…but use what you like)
- Get 1 can peach halves (large can)
- Prepare 1 olive oil
- Prepare 1 salt
- Get 1 black pepper
Steps to make Spicy Peach Glazed Chicken:
- Combine Glaze ingredients in a medium sized bowl. Season with salt and pepper to taste. Reserve 1/2 cup.
- Preheat grill. Brush chicken with olive oil and season with salt and pepper.
- Place the chicken skin-side down and cook until golden brown (about 6-7 minutes).
- Turn over and continue cooking for 5-6 minutes.
- Brush both sides with the peach glaze and continue cooking until done (about 4-5 minutes).
- Rinse syrup off of peach halves and pat dry with a paper towel. Place the peach halves cut side down on the grill for about 2 minutes.
- Turn peaches over and brush with the reserved 1/2 cup of peach glaze. Grill until the peaches are soft (about 3- 4 more minutes).
So that’s going to wrap it up with this special food spicy peach glazed chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
