Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, keto tortilla chips. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Keto Tortilla Chips is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Keto Tortilla Chips is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have keto tortilla chips using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Tortilla Chips:
- Take 1.5 cups Mozzarella Cheese
- Make ready 3/4 cup Almond Flour
- Get 2 oz Cream Cheese
- Take 1 Egg
- Take Salt to taste
- Make ready 1 tsp Cumin Powder
- Get 1 tsp Coriander/Cilantro Powder
- Take Pinch Chili Powder
Instructions to make Keto Tortilla Chips:
- Preheat oven to 425 degrees. Mix shredded cheeses and flour together. Add cream cheese. Microwave for 1min.
- Stir and microwave for another 30seconds. Stir in egg and place mixture between 2 sheets of parchment paper.
- Roll into a thin layer and and place mixture and bottom parchment paper onto a cookie sheet. Top with seasonings. This can be customized with whatever flavors you desire!
- Bake for around 12 minutes until brown on top. Watch closely and when browning begins, flip cracker over.
- Cook until browned. Cut into triangle shapes with a pizza cutter. Bake pieces for another 3-5min
So that’s going to wrap this up with this special food keto tortilla chips recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
