How to Prepare Speedy Mike's Garlic Shrimp Alfredo

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, mike's garlic shrimp alfredo. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Garlic Shrimp Alfredo is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mike's Garlic Shrimp Alfredo is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mike's garlic shrimp alfredo using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Garlic Shrimp Alfredo:

1. Make ready 1 30 - 40 Count Bag Large Raw Shrimp (de-veined - sucked)
2. Take 1 Jar (15 oz) Bertolli Garlic Alfredo Sauce (this brand is important since it won't lend any metallic taste)
3. Get 6 LG Garlic Cloves (fine minced)
4. Take 1/2 Cup Parmesean Cheese (grated)
5. Prepare 1/2 Cup Green Onions (chopped)
6. Get 2 LG Portabello Mushrooms (chopped)
7. Prepare 1/4 Cup Fresh Parsley (chopped)
8. Make ready 1/2 tsp Fresh Ground Black Pepper
9. Make ready 1/2 tsp Red Pepper Flakes
10. Make ready to taste Sea Salt
11. Get 1 Good Dash White Wine (about 1/4 cup)

Instructions to make Mike's Garlic Shrimp Alfredo:

1. Here's what you'll need.
2. Chop your vegetables and cleanly shuck your raw shrimp. Tails, shells and legs. Butterfly and remove the back black veins of needed. - - Gently tamp your shrimp dry with clean paper towels.
3. Add everything except for shrimp to your pan. Simmer Alfredo on high for 5 minutes covered. Stir occasionally.
4. This was the flat noodle pasta he decided to go with. A delicious decision on his part!
5. Boil your noodles covered as per the manufacturers directions. This specific noodle took about 3 minutes. But, know that most can take upwards of 12 minutes. - - Add a little salt and oil to your water as well. About a teaspoon of each. My student used a garlic infused olive oil. - - Stir occasionally to keep noodles from sticking.
6. At the same time - add your shrimp to your Alfredo Sauce and simmer covered for 3 minutes longer. Stir occasionally. - - You'll know your shrimp are done when they're partially pink in hue.
7. Drain your noodles well and add to your simmering Garlic Shrimp Alfredo Sauce. Stir and simmer covered for 1 minute longer.
8. My student decided to make some pre-fabed pull apart garlic bread to serve with this dish for dipping. He baked it for 20 minutes at 350°.
9. Serve hot with fresh baked garlic bread. - - Garnish dish with fresh or dried Parsley. - - Enjoy! - - KIDS ROCK!

So that’s going to wrap this up for this exceptional food mike's garlic shrimp alfredo recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!