Easiest Way to Make Award-winning Red Velvet Cupcake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, red velvet cupcake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red Velvet Cupcake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Red Velvet Cupcake is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have red velvet cupcake using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Red Velvet Cupcake:

1. Take 2 1/2 cup all-purpose flour
2. Take 1 1/2 cup white sugar
3. Make ready 1 tsp unsweetened cocoa
4. Take 1 tsp baking soda
5. Get 1/2 tsp salt
6. Get 2 eggs
7. Make ready 1 cup buttermilk
8. Prepare 1 1/2 cup vegetable oil
9. Take 1 tsp white vinegar
10. Take 1 tsp vanilla extract
11. Make ready 2 tbsp red food colouring

Instructions to make Red Velvet Cupcake:

1. Preheat your oven to 180°F C (350 degree F). Grease and line your cupcake pan.
2. Sieve all purpose flour, cocoa powder, Salt and baking soda in a big bowl.
3. In a medium bowl whisk vinegar, oil and sugar. Keep beating the mixture and add one egg at a time. Lastly add vanilla and red food color and beat to stir it in.
4. Add red food color to butter milk and set aside.
5. Add the egg mixture to the flour and mix. Slowly add the butter milk adding a little at a time.
6. Bake for 30-40 minute for a cake and 25-30 minutes for cupcakes.6. Bake for 30-40 minute for a cake and 25-30 minutes for cupcakes.

So that’s going to wrap it up for this exceptional food red velvet cupcake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!