10/09/2020 01:32

Steps to Prepare Award-winning Simple Cheese Quesadilla

by Vernon Moran

Simple Cheese Quesadilla
Simple Cheese Quesadilla

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, simple cheese quesadilla. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple Cheese Quesadilla is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Simple Cheese Quesadilla is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have simple cheese quesadilla using 4 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Simple Cheese Quesadilla:
  1. Get 1 flour Tortilla
  2. Prepare 1 tbsp Butter
  3. Prepare Shredded cheddar cheese any kind or combo
  4. Prepare Salt to taste
Instructions to make Simple Cheese Quesadilla:
  1. Heat pan
  2. Melt and spread butter in pan. It will melt quick.
  3. Put tortilla in pan and press down.
  4. Put cheese on only one half of tortilla. Be sure to leave about a quart inch from the edges of the tortilla.
  5. Let sit for 5- 10 seconds
  6. Use a spatula to flip other half over and lightly salt. Press down on top with spatula a few times. I honestly just sit there and slap the top a bit.
  7. Let cook for about 15 seconds. You can always check the bottom to make sure it's nice and golden.
  8. Flip and salt lightly. Press down and slap with spatula.
  9. Give about 15-20 seconds check if golden.
  10. Cut and serve.

So that is going to wrap this up for this special food simple cheese quesadilla recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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