Recipe of Award-winning Hawaiian fish filets

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, hawaiian fish filets. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hawaiian fish filets is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Hawaiian fish filets is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have hawaiian fish filets using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hawaiian fish filets:

1. Take 1 salt and pepper to taste
2. Prepare 6 fish filets
3. Make ready 2 tbsp cornstarch
4. Get 15 1/2 oz can peaches
5. Get 1/4 tsp ground ginger
6. Prepare 20 oz canned pineapple
7. Get 1 tbsp soy sauce
8. Prepare 1 green pepper finely chopped
9. Prepare 1 cup sugar
10. Get 3 tbsp butter
11. Get tsp garlic powder
12. Take 1 instant rice

Steps to make Hawaiian fish filets:

1. Chop green pepper and drain cans of fruit into a measuring cup adding water if necessary to make 2 cups.
2. In a saucepan combine and bring to boil these ingredients stirring constantly - frequently until thickened. About 15-20 minutes.
3. While sauce is thickening, add fish filets to frying pan with butter, season with salt, pepper, garlic powder, and a splash of soy sauce. Cook thoroughly and cover while the sauce finishes.
4. Once sauce is thickened add canned fruit and green pepper and continue simmering for an additional 15-20 minutes.
5. Prepare rice and when all is done serve the sauce over the fish and a bed of rice.

So that’s going to wrap this up for this special food hawaiian fish filets recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!