Recipe of Award-winning Starbucks-Style Soy Milk Banana Muffins (Macrobiotic)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, starbucks-style soy milk banana muffins (macrobiotic). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Starbucks-Style Soy Milk Banana Muffins (Macrobiotic) is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Starbucks-Style Soy Milk Banana Muffins (Macrobiotic) is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook starbucks-style soy milk banana muffins (macrobiotic) using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Starbucks-Style Soy Milk Banana Muffins (Macrobiotic):

1. Get 1 Banana
2. Get 200 grams Pancake mix
3. Get 100 ml Soy milk
4. Get 20 grams Whole wheat flour (or graham flour)
5. Make ready 1 tbsp Maple syrup
6. Take 6 slice Banana chops (for decoration)

Steps to make Starbucks-Style Soy Milk Banana Muffins (Macrobiotic):

1. Preparation: Set glassine paper cups into the muffin tray. Or, grease the molds on the tray with butter.
2. Add maple syrup to the banana, and mash it up with a fork etc.
3. Add in the soy milk to smooth out the banana purée.
4. Add in the pancake mix/whole wheat flour, and stir it all together.
5. Pour it into the pan.
6. Start preheating the oven (to 180℃). Let the batter sit for a bit.
7. Place the banana chips on top.
8. Bake in the oven at 180℃ for 25-30 minutes. #Please adjust the temperature and baking time to suite your household oven. Cover it with aluminum foil if you feel like your muffins are about to burn.

So that’s going to wrap it up with this special food starbucks-style soy milk banana muffins (macrobiotic) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!