Recipe of Perfect Alfredo casserole with spinaches, mushroom and broccoli

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, alfredo casserole with spinaches, mushroom and broccoli. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Alfredo casserole with spinaches, mushroom and broccoli is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Alfredo casserole with spinaches, mushroom and broccoli is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook alfredo casserole with spinaches, mushroom and broccoli using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Alfredo casserole with spinaches, mushroom and broccoli:

1. Get 16 oz Rotinis
2. Prepare Spinaches
3. Make ready Broccoli
4. Prepare Mushrooms
5. Prepare Bacon
6. Make ready Onion or shallots
7. Make ready Butter
8. Make ready 2 Cans Alfredo sauce
9. Get Bread crumbs
10. Prepare Parmesan cheese
11. Prepare Mozzarella cheese
12. Make ready Salt
13. Make ready Pepper
14. Prepare Oregano

Steps to make Alfredo casserole with spinaches, mushroom and broccoli:

1. Cut your vegetables and also the bacon. Cook your pasta with water, olive oil and salt. Reserve.
2. Cook the bacon really well. Take it out and reserve some of the oil that is the pan.
3. Put the shallots and cook it for a while until tender. Add the mushrooms, brócoli spinachs and butter. Salt and pepper to taste. After these are cooked add the two can of Alfredo sauce.
4. Mix all this and add some mozzarella and parmesan cheese and the pasta.
5. Preheat the oven to 400°. Take a casserole and put some butter in it. Add the pasta. On top add some bread crumbs mozzarella and parmesan cheese and finally some oregano.
6. Put in the oven for about 15 minutes. Enjoy!

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