Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, summertime mac n cheese. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Summertime Mac N Cheese is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Summertime Mac N Cheese is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook summertime mac n cheese using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Summertime Mac N Cheese:
- Get Egg Noodles
- Prepare Velveeta American chees
- Prepare Mushrooms
- Make ready Zucchini
- Take Yellow Squash
- Take Bacon
- Get Dried Oregano
- Take Dried Basil
- Make ready Butter
Instructions to make Summertime Mac N Cheese:
- Pre-heat over to 400°F for bacon. Lay bacon on a cooking rack over a cookie sheet. Cook bacon for 20 minutes or until crispy.
- Start water for noddles, prepare according to packages directions.
- Wash all veggies and cut in semi-thin slices.
- Melt butter in a large pan. Place veggies in pan, sprinkle with herbs and saute.
- Once noodles are done, place back in pot, cut cheese in thick slices, then cube slices and toss in with noodles. Turn flame back on low and melt cheese till smooth.
- Take out bacon and crumble into to cheese noodles. Dump veggies in to and stir it all together.
So that’s going to wrap this up for this special food summertime mac n cheese recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
