16/12/2020 04:10

Recipe of Award-winning Chicken Noodles with Eggs and Meatball

by Jayden Rice

Chicken Noodles with Eggs and Meatball
Chicken Noodles with Eggs and Meatball

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken noodles with eggs and meatball. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Noodles with Eggs and Meatball is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chicken Noodles with Eggs and Meatball is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook chicken noodles with eggs and meatball using 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Noodles with Eggs and Meatball:
  1. Prepare 300 grams Noodles (you can use your favorite one)
  2. Make ready 1 liter water (boiled)
  3. Take 200 grams Chinese Spinach (cut into pieces)
  4. Take 3 tomato (cut into pieces)
  5. Get 250 grams chicken breast
  6. Take 5 clove garlic (chopped)
  7. Take 7 clove shallot (cut into pieces)
  8. Take 2 bayleaf
  9. Take 3 tbsp vegetable oil
  10. Prepare 1 tsp pepper
  11. Prepare 7 tbsp Black Soyben sauce
  12. Prepare 2 pinch salt
  13. Prepare 5 tbsp water
  14. Make ready 1 pinch nutmeg powder
  15. Prepare 3 boiled eggs
  16. Get 500 grams beef (minced)
  17. Make ready 100 grams chicken (minced)
  18. Take 3 eggs white
  19. Make ready 50 cold water
  20. Prepare 150 grams tapioca starch
  21. Take 2 tsp garlic powder
  22. Make ready 1 tsp pepper powder
  23. Prepare 1 tsp salt
Instructions to make Chicken Noodles with Eggs and Meatball:
  1. Meatball : mix all ingredients until mix well and chill the dough in one hour. shape it into a balls and boil it until perfectly cook. set a side.
  2. Black Soyben Chicken Sauce : saute the garlic and shallot, put in the bayleaf, until have a good smell, pour in the black Soyben sauce 5 tablespoon of water wait until boiled perfectly and put in the cube chicken breast. put in the salt, pepper , and nurmeg powder. (don't forget to taste it). put in the boiled eggs and wait until perfectly cook and have a black colour.
  3. boil you fav noodles and set it into 3 bowl do the same things with chinese spinach. put in the fresh tomato, one small ladle your black Soyben chicken sauce + egg and some meatballs on the top of your noodles, and pour in one medium ladle of boiled water (you can put in more your fav seasoning (salt n pepper)
  4. ready to serve. you can add crushed cayanne to get spicy taste and tomato sauce for yummy taste.

So that is going to wrap it up with this special food chicken noodles with eggs and meatball recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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