Simple Way to Prepare Quick Xtra Thick & Chunky Veggie Spaghetti 🍝

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, xtra thick & chunky veggie spaghetti 🍝. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Xtra Thick & Chunky Veggie Spaghetti 🍝 is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Xtra Thick & Chunky Veggie Spaghetti 🍝 is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook xtra thick & chunky veggie spaghetti 🍝 using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Xtra Thick & Chunky Veggie Spaghetti 🍝:

1. Get spaghetti noodles
2. Take your favorite spaghetti sauce
3. Prepare " cup Pinot Noir
4. Get whole green bell pepper* (3/4" squares)
5. Get medium onions
6. Take garlic florets
7. Take medium sized tomatoes (cut in large chunks)
8. Prepare butter
9. Make ready extra virgin olive oil
10. Make ready large portabella mushroom caps (cut in 3/4" cubes)
11. Make ready zucchini squash (1/2" size pieces)
12. Make ready Shredded parmesan cheese - I use alot!
13. Get Oregano
14. Get Italian Seasoning
15. Take Garlic powder
16. Make ready Onion powder

Instructions to make Xtra Thick & Chunky Veggie Spaghetti 🍝:

1. Slice up all veggies as directed under Ingredients
2. I used an electric skillet, but a fry pan will work just as well - add a little oil and sautee onions & garlic until lightly browned.
3. Next, add the rest of the veggies, spices, wine and the sauce and cover.
4. Let mixture simmer so flavors can blend - ab 30 minutes. After 30 min mark, take lid off and add butter (to balance acidity), and let sauce simmer/reduce until desired thickness. I go about another 30 minutes to achieve thick & chunky status 👌
5. During this time, boil a pot of salted water.
6. Add spaghetti noodles and boil about 3 minutes (I like my pasta firm!)
7. Drain pasta, rinse with cold water and plate. Add the hot sauce mixture on top of noodles, top with parmesan & enjoy with the tramp in your life 😘
8. 🌟Omit the cheese to make this a delicious Vegan dish!

So that’s going to wrap it up with this exceptional food xtra thick & chunky veggie spaghetti 🍝 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!