Recipe of Award-winning Chicken Lo Mein

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken lo mein. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Lo Mein is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Chicken Lo Mein is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken lo mein using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Lo Mein:

1. Get chicken (shredded if pre-cooked) cut into strips if raw
2. Take rice wine vinegar
3. Take soy sauce
4. Prepare chicken broth or vegetable broth
5. Prepare sesame oil
6. Make ready ground black pepper
7. Make ready cornstarch
8. Get uncooked Lo Mein Noodles
9. Take minced fresh ginger root (you can use dry as well but it wont be as powerful in flavor)
10. Get minced garlic
11. Make ready fresh shiitake mushrooms, stemmed and sliced
12. Take green onions, whites and greens chopped
13. Make ready small zucchinis chopped into 1 inch cubes
14. Take mirin

Instructions to make Chicken Lo Mein:

1. Combine rice wine vinegar, soy sauce, mirin, broth, sesame oil, black pepper, ginger, and garlic in a large bowl to create the sauce marinade. Wisk together well.
2. Chop onions, zucchini and shiitake mushrooms and add to the sauce marinade.
3. Add the sliced chicken to the sauce marinade. Note: Letting this marinate in the fridge will enhance the flavor in the ingredients and not just the sauce.
4. Cook the Lo Mein noodles according to package directions. Drain and set aside.
5. Add chicken, vegetables, and sauce to wok or skillet on high heat and simmer for 10 minutes.
6. Take a small bowl or glass and remove 1/4 cup of the heated sauce and add the cornstarch and mix thoroughly.
7. Add the cornstarch mixture and the Lo Mein to the wok with the simmering chicken and vegetable and the remainder of the sauce. Simmer for 3 minutes. Serve.

So that’s going to wrap this up with this special food chicken lo mein recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!