Step-by-Step Guide to Prepare Jamie Oliver Bisquick 2 -Cheese Pizza 🍕Bake

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bisquick 2 -cheese pizza 🍕bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bisquick 2 -Cheese Pizza 🍕Bake is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Bisquick 2 -Cheese Pizza 🍕Bake is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bisquick 2 -cheese pizza 🍕bake using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bisquick 2 -Cheese Pizza 🍕Bake:

1. Prepare 3 1/3 cups Bisquick
2. Get 1 cup whole milk
3. Prepare Canola oil cooking spray
4. Prepare 1 jar (24 ounce) pasta sauce (your favorite!)
5. Make ready 1 package (5 ounce) sliced pepperoni
6. Make ready 1 cup shredded mozzarella cheese
7. Take 1 cup shredded cheddar cheese

Steps to make Bisquick 2 -Cheese Pizza 🍕Bake:

1. In a large bowl mix together Bisquick mix and milk, set to the side……mixture should resemble a soft dough like consistency……You can add a little bit more milk if the consistency is to dry to mix together…..
2. Spray a large baking pan with canola oil cooking spray…….
3. Using a large spoon drop prepared bisquick mix onto the bottom of baking pan…..
4. Using your spoon lightly spread batter around baking pan…..
5. Add your jar of pasta sauce on top of Bisquick mix……
6. Now add your sliced pepperoni on top of pasta sauce…..You can save any unused pepperoni for a later date or just eat it ! Lol 😂!
7. Next add your 2 cheeses, the shredded mozzarella and cheddar cheese on top of pepperoni……
8. Bake in a preheated 375 degree oven, uncovered for 30 minutes, or until cheeses are golden on top and Bisquick crust is cooked thoroughly…….
9. Let stand for a few minutes, cut into squares, then serve and enjoy 😉!!

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