17/12/2020 06:50

Steps to Make Speedy Peach Cobbler

by Alan Perry

Peach Cobbler
Peach Cobbler

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, peach cobbler. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peach Cobbler is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Peach Cobbler is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook peach cobbler using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Peach Cobbler:
  1. Prepare 1/2 cup unsalted butter
  2. Take 1 cup all-purpose flour
  3. Take 2 cup sugar, divided
  4. Get 1 tbsp baking powder
  5. Prepare pinch salt
  6. Make ready 1 cup milk
  7. Get 4 cup fresh peach slices
  8. Get 1 tbsp lemon juice
  9. Get 1 ground cinnamon or nutmeg (optional)
Instructions to make Peach Cobbler:
  1. Melt butter in a 13- x 9-inch baking dish.
  2. Combine flour, 1 cup sugar, baking powder, and salt; add milk, stirring just until dry ingredients are moistened.
  3. Pour batter over butter (do not stir).
  4. Bring remaining 1 cup sugar, peach slices, and lemon juice to a boil over high heat, stirring constantly; pour over batter (do not stir).
  5. Sprinkle with cinnamon or nutmeg, if desired.
  6. Bake at 375° for 40 to 45 minutes or until golden brown. Best served warm.

So that’s going to wrap it up for this special food peach cobbler recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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