Recipe of Quick Donburi Teriyaki chicken on rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, donburi teriyaki chicken on rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Donburi Teriyaki chicken on rice is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Donburi Teriyaki chicken on rice is something that I’ve loved my whole life. They are nice and they look wonderful.

Don't forget to drain the chicken before coating it with cornstarch. Excess liquid will cause splattering during cooking. Donburi Teriyaki chicken on rice is something which I have loved my whole life. To get started with this recipe, we have to first prepare a few ingredients.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook donburi teriyaki chicken on rice using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Donburi Teriyaki chicken on rice:

1. Make ready 700 g Chicken thigh cutlets
2. Make ready Garlic
3. Get Spring onions
4. Get 200 ml Soy Sauce
5. Take 100 ml Oyster sauce
6. Make ready 50 ml honey or maple syrup
7. Make ready Cooked rice
8. Make ready Onion mayo
9. Prepare 1 Cup Mayo
10. Make ready Spring onions

Garnish it with a sprinkle of white and/or black sesame seeds. Succulent breadcrumbed chicken breast and sticky rice coated in a savoury-sweet teriyaki sauce will go down a treat with the family. Tuck into Gousto's Wagamama teriyaki chicken donburi bowl that will definitely impress everyone around the dinner table. Put on your sticky rice, cook as instructed on the packet.

Instructions to make Donburi Teriyaki chicken on rice:

1. Chop Garlic and spring onions and put into a large bowl
2. Add soy sauce and Oyster sauce and honey, then cover and let it marinade in the fridge
3. Chop chicken into diced pieces and place into the marinade then
4. Place frying pan on oven on high heat and cook until sauce is like a syrup consistency and Chicken is cooked
5. To make Onion mayo chop spring onions and add to mayo
6. Place rice at the bottom of bowl then add your Teriyaki Chicken then add your onion mayo and salad (optional) hope you enjoy my version of Teriyaki Chicken Donburi thank you

Tuck into Gousto's Wagamama teriyaki chicken donburi bowl that will definitely impress everyone around the dinner table. Put on your sticky rice, cook as instructed on the packet. Marinate the chicken in teriyaki sauce in the refrigerator for at least an hour. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. A simple steamed sticky Japanese rice is best for Teriyaki Chicken, but other varieties work well too.

So that’s going to wrap this up with this exceptional food donburi teriyaki chicken on rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!