Recipe of Super Quick Homemade Creamy Chicken Pastel

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy chicken pastel. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken Pastel is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Creamy Chicken Pastel is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have creamy chicken pastel using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken Pastel:

1. Take Chicken breasts (fillet or boned)
2. Take Salt
3. Make ready Black pepper
4. Take Unsalted butter
5. Take Cooking oil
6. Make ready Onion
7. Make ready Garlic
8. Make ready Chinese chorizo or sausage
9. Prepare Evaporated milk
10. Make ready Mushrooms
11. Get Carrots
12. Take Potatoes
13. Get Bell peppers
14. Get Cheese
15. Make ready Basil

Instructions to make Creamy Chicken Pastel:

1. Season chicken with salt and pepper.
2. Heat pan with oil and unsalted butter. Saute the sliced onion and garlic.
3. Add the seasoned chicken. Cook until meat turns light brown on both sides. Add the chinese chorizo.
4. Add the mushrooms, carrots, potatoes and bell peppers. Mix well.
5. After 2 mins, add the basil and mix well.
6. Pour the evaporated milk and mix well making sure the chicken and the veggies are damped with milk. Let it simmer for 2-3 mins.
7. Grate some cheese all over the top of the mixture. Mix well until cheese melts. Let it simmer for another 3 mins or until the potatoes and carrots are tender.

So that is going to wrap this up with this special food creamy chicken pastel recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!