Step-by-Step Guide to Prepare Homemade Tom Yum chicken

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tom yum chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tom Yum chicken is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Tom Yum chicken is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tom yum chicken using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tom Yum chicken:

1. Get 300 grams of mouth full size slices
2. Make ready 1 cup of chicken stock
3. Take 1/2 cup of coconut milk
4. Take 2 slice thai red chilies
5. Get 2 slice of each galanga and lemon grass
6. Prepare 2 coriander with roots cut and separate
7. Make ready 2 half cut shallots
8. Get 2 green onion cut 2 cm long
9. Get 6 cherry tomatoes cut in half
10. Prepare 2 tbsp spoon of chillies paste oil
11. Take 1 juice of half lime
12. Get 1 tbsp spoon of fish sauce
13. Make ready 1 tsp spoon of chicken stock powder

Instructions to make Tom Yum chicken:

1. In the medium high heat add chicken stock in the pot then add galanga, lemon grass, chillies, shallots and coriander roots. Let's boil till get the herbs smell
2. Add chicken and let's boil again for 8 minutes then add coconut milk
3. Add tomatoes, chopped coriander and green onion in the pot stir just enough to soften tomatoes
4. Add chicken stock powder, fish sauce and lime juice stir gently
5. Add chillies paste oil into the soup to make it becomes oily redish on the surface

So that is going to wrap this up for this exceptional food tom yum chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!