14/10/2020 17:36

Easiest Way to Make Ultimate Bolognese

by Martin Burgess

Bolognese
Bolognese

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bolognese. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Bolognese is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Bolognese is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook bolognese using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bolognese:
  1. Take 1 Onion, coarsely chopped
  2. Make ready 2 Carrots, coarsely chopped
  3. Make ready 2 Celery ribs, coarsely chopped
  4. Prepare 1 tbsp Minced garlic
  5. Take 2 tbsp Olive oil
  6. Take 2 lb Ground beef
  7. Prepare 12 oz Tomato paste
  8. Get 2 cup Milk
  9. Prepare 2 Bay leaves
  10. Prepare 2 Sprigs of thyme
  11. Get 1 as needed Water
  12. Make ready 1 Salt
  13. Take 1 Pepper
Instructions to make Bolognese:
  1. In a food processor, pulse onion, carrots, celery, and garlic until finely chopped.
  2. Heat a moderate-sized Dutch oven (4 to 5 quarts) over medium-high heat. Once hot, coat the bottom of the pan with two to three tablespoons of oil. Once it is hot, add the chopped vegetables and season them generously with salt and pepper. Cook the vegetables until they are evenly brown, stirring frequently, about 15 minutes.
  3. Add the ground beef and seasoning again with salt and pepper. Brown the beef well and again, don’t rush this step. Cook for another 15 minutes.
  4. Add the tomato paste and cook for 3 to 4 minutes. Add the milk, using it to scrape up any stuck bits in the pan. Cook the milk until it has reduced by half, about 5 more minutes.
  5. Add water to the pan until the water is about 1 inch above the meat. Toss in the bay leaves and the bundle of thyme and stir to combine everything, bringing it to a low simmer. Cook for 3 to 4 hours, and add water from time to time

So that’s going to wrap it up with this special food bolognese recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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