Recipe of Quick Turkey Pot Shepherd's Pie?

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, turkey pot shepherd's pie?. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Turkey Pot Shepherd's Pie? is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Turkey Pot Shepherd's Pie? is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook turkey pot shepherd's pie? using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Turkey Pot Shepherd's Pie?:

1. Make ready 1 1/2 cup cooked chopped turkey(dark or white,or both)I used dark
2. Take 2 Carrots, chopped
3. Make ready 2 celery stalks,chopped
4. Get 1 cup mushrooms, quartered
5. Take 1/2 cup corn
6. Get 1 onion, chopped
7. Make ready 2 clove garlic, minced
8. Get 2 cup mashed potatoes
9. Get 1 cup turkey stuffing
10. Prepare 1/3 cup chicken stock
11. Make ready 1/4 cup milk
12. Get 1/2 tbsp cornstarch
13. Get 1/2 tbsp olive oil, extra virgin
14. Take 1 1/2 tsp dried thyme
15. Take salt and pepper
16. Prepare butter

Instructions to make Turkey Pot Shepherd's Pie?:

1. In a bowl, mix your mashed potatoes and stuffing, set aside.
2. In a large pan, heat oil and sauté onions and garlic until translucent
3. Add all your veggies, and cook for about 5-8 min.
4. Add your chopped turkey, and season with thyme, salt and pepper.
5. Add your chicken stock. Make an empty space in the center of the pan and add your cornstarch and milk. Mix until the cornstarch has dissolved, then mix everything together.
6. Cook for another 3-5 min until the sauce thickens.
7. Transfer everything to a baking dish. Top with your mashed potato/stuffing mixture.
8. Add a few dollops/dabs of butter to the top and bake in oven for 35min @ 400°F.
9. After 35 min, set under the broiler on high for 5min to crisp up and brown the top nicely.
10. ENJOY 😊

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