Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, peach blueberry crumble. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Peach Blueberry Crumble is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Peach Blueberry Crumble is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have peach blueberry crumble using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peach Blueberry Crumble:
- Prepare 2 can sliced peaches in water drained
- Make ready 1/2 cup frozen blueberries
- Make ready 1 cup rolled oats
- Take 1 tsp cinnamon
- Make ready 2 stick unsalted butter
- Prepare 1/4 cup Brandy
- Take 2 tbsp rice flour
- Take 1/2 cup Coconut sugar
- Get 1 tbsp vanilla
- Take 1/2 cup brown sugar
- Take pinch salt
Instructions to make Peach Blueberry Crumble:
- Heat 1 stick butter in a med saucepan then add sugars vanilla salt stir till melted
- Then add in oats and half the brandy hest for 1 min then remove from heat
- Pour both cans peaches into a Pyrex add blueberry and sprinkle cinnamon all over the top add the flour all over the top pour remaining brandy and spread pieces of the other butter all around.
- Then add the crumble topping till covered and bake at 350°F for 25 min.
- Let stand for 5 min before serving!
So that’s going to wrap this up for this exceptional food peach blueberry crumble recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
