Simple Way to Make Super Quick Homemade Mike's Baileys Beginners Irish Cheesecake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mike's baileys beginners irish cheesecake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mike's Baileys Beginners Irish Cheesecake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Mike's Baileys Beginners Irish Cheesecake is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's baileys beginners irish cheesecake using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Baileys Beginners Irish Cheesecake:

1. Make ready Irish Cheesecake
2. Take Pre-made Graham Cracker Pie Crust Or Pre-made Chocolate Pie Crust
3. Prepare 8 oz Philadelphia Cream Cheese
4. Prepare Baileys Irish Cream Liqueur
5. Prepare Green Creme de Menthe Liqueur
6. Make ready Eagle Brand Condensed Milk
7. Prepare Mint Chocolate Chips
8. Prepare Vanilla Extract
9. Make ready Lemon Juice
10. Take Mint Leaves [garnishment]
11. Prepare Mint Chocolate Chips [garnishment]
12. Make ready Graham Cracker Crumbs [garnishment]
13. Get Green Food Coloring [optional - color to preference]
14. Take Chocolate Sauce [garnish drizzle]

Steps to make Mike's Baileys Beginners Irish Cheesecake:

1. Bring cream cheese to room temperature or heat slightly in your microwave.
2. Add everything in a bowl, except for lemon juice, chocolate chips and garnishments and blend until any lumps are fully dissolved.
3. Important step: - - Slowly add your lemon juice and blend with electric mixer to avoid curdling.
4. Fold in chocolate chips with a spatula and pour into your pre-made crust.
5. Garnish as desired, cover and chill for 2 hours.
6. Authors Notes: - - You can easily make this cheesecake without the Cream De Menthe and increase your Baileys Irish Cream to 1/3 cup. Especially if you've used the mint version of chocolate chips. - - Also, serve these slices in smaller wedges than you usually would. They're super rich and pack a serious punch at 17% unburned alcohol.

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